Whole Food Recipes for Your Baby

(3 customer reviews)

CAD $15.00

An e-book filled with 25 whole food recipes for starting your baby on solids.

You’ll find both finger foods and pureed textures. We’ve paid special attention to make the recipes iron-rich and free of refined sugar.

Your baby will also have the opportunity to be exposed to and develop tolerance to all the top food allergens.

Click here to buy this e-book as a gift!

[price is in Canadian Dollars]

*note: purchase price is for one household only. We appreciate your excitement and enthusiasm for our recipe book but please do not distribute to others without permission! Thank you for supporting our small business. 

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3 reviews for Whole Food Recipes for Your Baby

  1. Rebecca (verified owner)

    The recipes in this ebook are our absolute faves (I eat them too!) They are so easy and delicious. In particular, we love the egg muffins, tuna cakes, and lentil fritters! Yum yum!! I feel confident serving these recipes to my daughter because I know Nita and Jess are experts in the field of infant nutrition!

  2. Dawne (verified owner)

    I haven’t found a recipe in this book yet my little one doesn’t love. They are so easy to make and freeze (the yields are great!) to pull out when needed, and the whole food options are yummy for you to enjoy as a family. Such a big variety in types of food and texture, I’m so pleased!

  3. Krista Lysenko (verified owner)

    I have a 8 month old and I love this book! This and the e-resources made me feel so relaxed when starting solids. The recipes are easy, ingredients easy to come by and my babe has loved most of what we have made. He didn’t like the shrimp cakes the first time we served them, but they were so yummy my husband and I ate them for dinner and he liked them the next time around. I’ve tried almost all the recipes and by far it’s the most used cook-book I’ve ever owned-thanks ❤️ My momma friends have said they don’t want to do batch baby cooking cause what if there is all that effort and baby doesn’t like it-but the recipes in this book are so yummy if your babe doesn’t like you can eat them! And they are easy to whip up.

    • Jessica Penner & Nita Sharda, Registered Dietitians (verified owner)

      Wow.. that’s a huge honour that this is the most used cook-book you’ve ever owned! And yes, we did aim to make recipes that the whole family could enjoy together! Glad we hit the mark 🙂

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